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Half the sugar children consume comes from unhealthy snacks and sugary drinks
New Change4Life campaign encourages parents to “Look for 100 calorie snacks, 2 a day max” to cut children’s sugar intake.
Public Health England (PHE) is helping parents take control of their children’s snacking by launching the first Change4Life campaign promoting healthier snacks.
This is because half of children’s sugar intake, currently around 7 sugar cubes a day , comes from unhealthy snacks and sugary drinks , leading to obesity and dental decay.
Each year children are consuming almost 400 biscuits; more than 120 cakes, buns and pastries; around 100 portions of sweets; nearly 70 of both chocolate bars and ice creams; washed down with over 150 juice drink pouches and cans of fizzy drink.
On average, children are consuming at least 3 unhealthy snacks and sugary drinks a day, with around a third consuming 4 or more.i The overall result is that children consume three times more sugar than is recommended.
The new Change4Life campaign encourages parents to “Look for 100 calorie snacks, 2 a day max” to help them purchase healthier snacks than the ones they are currently.
Parents will be signposted and given special offers on a range of healthier snacks, including fruit and vegetables at selected supermarkets. They can also get money-off vouchers to help them try healthier snack options, including malt loaf, lower sugar fromage frais, and drinks with no added sugar.
Many of the unhealthy snacks children consume regularly are high in sugar and also typically high in calories, for example:
- An ice-cream contains around 175 calories
- A pack of crisps contains around 190 calories
- A chocolate bar contains around 200 calories
- A pastry contains around 270 calories
The “100 calorie snacks, 2 a day max” tip applies to all snacks apart from fruit and vegetables, as children should also be encouraged to eat a variety of these to achieve their 5 A Day.
Dr Alison Tedstone, chief nutritionist at Public Health England, said:
“The true extent of children’s snacking habits is greater than the odd biscuit or chocolate bar. Children are having unhealthy snacks throughout the day and parents have told us they’re concerned. To make it easier for busy families, we’ve developed a simple rule of thumb to help them move towards healthier snacking – Look for 100 calories snacks, two a day max.”
Justine Roberts, CEO and founder of Mumsnet, said:
“The volume of sugar kids are getting from snacks and sugary drinks alone is pretty mind blowing, and it can often be difficult to distinguish which snacks are healthy and which aren't. This rule of thumb from Change4Life will help parents make healthier choices, which can only be a good thing."
Dr Julian Povey, Clinical Chair, Shropshire CCG said:
“I welcome the latest advice being given to families about choosing snacks wisely. Here at Shropshire CCG our Young Health Champions have been leading the way for the last two years with their ‘DiabeatIt’ project which aims to educate young people about reducing their risk of developing type 2 diabetes. The fun and interactive session has been delivered to over 3000 students in Shropshire schools and includes a ‘supermarket sweep’ which teaches participants how to read and understand food labelling as well as a dance video that encourages being active.”
With a third of children leaving primary school overweight or obese, tackling obesity requires wider action and is not just limited to individual efforts from parents. PHE is working with the food industry to cut 20% of sugar from the products children consume most by 2020, with work to reduce calories due to start in 2018.
PHE’s improved Change4Life ‘Food Scanner’ app also shows parents how many calories, sugar, salt and saturated fat is in their food to help make healthier choices easier. It can be downloaded from the App Store or Google Play.
Young Health Champions is a project run by Shropshire CCG in partnership with Shropshire Youth Association which trains young people ages 11- 25 to work collaboratively with their local healthcare providers to support healthy communities. Over 300 young people have been trained to date. A link to the video can be found here.
- The recommended daily maximum is no more than 5 cubes of sugar for 4- to 6-year-olds and no more than 6 cubes for 7- to 10-year-olds per day.
- Secondary Analysis of National Diet and Nutrition Survey (NDNS) rolling programme years 5&6 combined): https://www.gov.uk/government/statistics/ndns-results-from-years-5-and-6-combined
- NDNS: results from Years 5&6 (combined) https://www.gov.uk/government/statistics/ndns-results-from-years-5-and-6-combined
- Average calorie content of ice-cream, crisps, chocolate, and pastry calculated using: McCance and Widdowson's the Composition of Foods: Seventh Summary Edition, Public Health England, Food Standards Agency, 2014 and Food Portion Sizes(MAFF Handbook), 3 edition, Food Standards Agency, 2002. Kantar Worldpanel Data, 2017.